Pascalle Jacobs
She studied Management of Marine Ecosystems at Wageningen University and obtained her PhD there in 2015 on a study of the effect of mussel seed capture installations on plankton in the Wadden Sea.
During and after her PhD research she worked for WMR and NIOZ on pelagic and benthic primary production, phytoplankton and different species of shellfish such as mussels, flat oysters and cockles.
Her expertise lies in the interaction between shellfish and microalgae, experimental research and ecology.
Projects
Food
Alternative land-based shellfish cultivation
With this project, the Stichting Zeeschelp, Meromar Zeeland and HZ University of Applied Sciences…
Water
Ecodami
The world over, reefs, built by bio builders such as corals and shellfish, provide important…
Water
Food
CoastObs
Within CoastObs, a commercial service platform is being developed for user-relevant coastal water…