Jasper van Houcke MSc is a senior researcher and coordinator within the Aquaculture in Delta Areas research group. He mainly focuses on land-based aquaculture, varying from organisms like algae, shellfish, clam and fish. He is also a part-time PhD student at Wageningen University. The working title of his PhD research is: The role of feed (ingredients) in the development of flavours in oysters (Crassostrea gigas) cultured in land based systems.
Expertise: Aquaculture, shellfish culture, seafood research, consumer research, Integrated Multi-Trophic Aquaculture, Feed and live feed, production systems, recirculation systems.
Practical research to create technical innovations in the aquaculture sector.