Here you find projects where researchers and students work on.
What are the possibilities to create littoral mussel beds in the Eastern Scheldt?
Building with Nature
Practical research to create technical innovations in the aquaculture sector.
Aquaculture in Delta Areas
Innovate the design process and the construction of dykes and foreshores by building for nature.
Recommendations for aquaculture in Waterdunen: primarily the growing of sea crops and shellfish.
Fatty acids could possibly be more profitable than biogas itself!
How can companies in the foodsector reuse their waste water?
Centre of Expertise Delta Technology
Reed is capable of increasing the freshwater supply in delta areas.
Research about storage of freshwater during wet periods and use of it in dry periods in delta areas.
An applied research project about techniques to purify freshwater for the industrial sector.
Storing knowlegde online about seagrass
Effectiveness of local sand nourishment for safety and ecosystem preservation
Monitoring and research spatial planning Perkpolder
Applied research about the cultivation of mussels in the Eastern Scheldt
Knowledge and skills regarding the co-direction of safety
Using big data for knowledge and innovation in the tourism and leisure economy
Coastal Tourism Knowledge Centre
Monitoring how area Rammegors adapts itself after becoming a more saline water area.
A feasibility study into the possibility to cultivate red mosquito larvae.
Study of the resilience of communities in the delta region in Zeeland
How to become less dependent on external water sources?
Realising commercially feasible and stable cultivation of algae.
Research project in Zeeuws-Vlaanderen how to create a sustainable water system.
Bring back the ‘lost’ sand by means of a large sand suppletion.
Optimization of the cultivation of clams, oysters, cockles and new species of shellfish outside dikes.
Project in 'sole culture'
The purification and reuse of wastewater streams from the domestic water cycle.
A study of the users of Lake Volkerak-Zoom: how are they using the fresh water?
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